Cocktails from Guyana and Trinidad & Tobago: #frifotos

cocktails in Guyana

Life is more interesting seen through a pina colada

What traveler does not love a cocktail? Traveling and cocktails go hand-in-hand like Sonny and Cher, Simon & Garfunkel, and Batman & Robin. Two places I have enjoyed a good cocktail in the last year have been the Caribbean destinations of Trinidad & Tobago and Guyana.

Guyana cocktails

Guyana cocktails plus a little fresh coconut water

It has come to my attention that Mrs. O is hosting #Frifotos, the weekly travel blogging photo sharing Friday fun. When Mrs. O says “jump,” I say how high and when she says post something about cocktails, well she does not have to ask twice.

Tropical heat and Caribbean Rum equals the perfect environment to enjoy a cocktail. I am usually a beer person, but when it is so hot that your beer is warm after your second sip it is time for an ice cold cocktail. When the tropical heat is so hot and humid that it sucks the hydration out of you like a flowbee hair cutter, it is time for a cocktail. When your mouth is so parched you think the Sahara is an oasis, it is time for cocktail. The question is, when is it not time for a cocktail? Answer: I am not quite sure, but I do know the time for a cocktail and the time is Friday. Thank God it is Friday Fotos.

Cocktails in Guyana

A pina colada at Hibiscus in Georgetown, Guyana

The main rum of Guyana is the famed El Dorado named after the long lost mythical city of gold supposedly to be found in the jungles of South America. They never did find it, but they did make an excellent rum that travelers sipping cold cocktails will think is gold.

During Carnival in Trinidad & Tobago last year, I had the pleasure of mixing some black label rum with coconut water.  A tasty and scrumptious treat that had me hooked. It is not hard to find a rum concoction during Carnival. Just about every booth is well stocked along the main route of the parade.

Trinidad & Tobago cocktail

It is not hard to find a coconut in these two Caribbean countries – Just ask a local with a machete to assist

In Guyana, a couple of outstanding places can be found where a good cocktail can be enjoyed. The Hibiscus club had the full spectrum of cocktails from pina colados to all sorts of parasol laden beverages. The Latino Club  in the Pegasus Hotel is another outstanding destination with some amazing frozen cocktails.

Guyana cocktails

Speaking of machetes – the Brazilian Churrascaria is where it is at for caiprinhas in Guyana

Guyana borders Brazil, so the famous caipirinha has not surprisingly slipped past border patrol without the need of a passport. The Brazilian Churrascaria and the bar inside the Cara Lodge are famous around the city for duplicating this Brazilian treasure.

What are you favorite cocktail/destinations while traveling?

TT


The goal of Traveling Ted TV is to inspire people to outdoor adventure travel and then provide tips on where and how to go. If you liked this post then enter your email in the box to get email notifications for each new entry. Daily travel photos are excluded from your email in order to not flood you with posts. There is no spam and email information will not be shared. Other e-follow options include Facebook (click on the like box to the right) or twitter (click on the pretty bird on the rainbow above).

About Ted Nelson

Ted Nelson has been adventure traveling since he was 10 years old on camping trips with his Dad to places like the Great Smoky Mountains, The Everglades, and Big Bend National Park. In 2005 he added international travel to his repertoire with a three month trip to Southeast Asia. He can also be read at his blog on his favorite state, Wisconsin. http://www.wisconsinoutside.com/

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20 Responses to Cocktails from Guyana and Trinidad & Tobago: #frifotos

  1. Marlys February 8, 2013 at 9:56 am #

    I LOVE cocktails and these look definitely something I’d have loads of. GIMMEEEE!
    Marlys recently posted..Themed Paris Urban Walk – Hemingway’s Latin Quarter

    • travelingted February 8, 2013 at 3:36 pm #

      I am more of a beer person, but the pina colada at the top was one of the best cocktails I have ever had.

  2. Erika February 8, 2013 at 2:12 pm #

    I’m not much of a rum girl, but after this post I may have to make an exception!
    Erika recently posted..Snowshoeing along the North Fork of Idaho’s Snake River

    • travelingted February 8, 2013 at 3:39 pm #

      If you like rainbows, you would probably like the mixed drinks in Guyana as they have a colorful cocktail for the full spectrum of the color prism. I do know you are a rainbow girl.

  3. Raul (@ilivetotravel in Twitter) February 9, 2013 at 8:35 pm #

    I love my rum but coconut is not a flavor I like (surprising, since I grew up in the Caribbean!). In that climate, cold drinks with rum are THE best.
    Raul (@ilivetotravel in Twitter) recently posted..The Machame Route: Our Route to the Top of Mt. Kilimanjaro

    • travelingted February 16, 2013 at 4:15 am #

      I will drink double coconut drinks since you will be passing Raul.

  4. @mrsoaroundworld February 10, 2013 at 12:25 pm #

    Good boy!! And some delicious cocktails here too :)
    @mrsoaroundworld recently posted..My 10 Favourite Cocktails – #FriFotos

  5. Tawny of Captain and Clark February 10, 2013 at 6:02 pm #

    Serve me up one of everything. I absolutely love rum so I think Guyana and I would get along just fine!
    Tawny of Captain and Clark recently posted..Pickpocket Proof Pants (Giveaway!)

    • travelingted February 16, 2013 at 4:17 am #

      El Dorado rum was some of the best I have had. It goes great with coconut water.

  6. The World Wanderer February 10, 2013 at 10:39 pm #

    These look quite delicious! I tend to be more of a beer person, especially on the road, and I love trying all the different kinds of beers in every country. But, as you said, some times you just need a cocktail…or, a shot? Right? ;)
    The World Wanderer recently posted..SA Sunday: Reasons to Head to Uruguay.

    • travelingted February 16, 2013 at 4:18 am #

      I am way more of a beer person, but beer was not the theme of #Frifotos, so I had to write up what I drink the other 1% of the time when I am not drinking beer.

  7. Leah Travels February 12, 2013 at 3:05 am #

    What, no beer cocktail? I’m a bit disappointed.
    Leah Travels recently posted..My @GoWithOh Euro Apartments Review

    • travelingted February 16, 2013 at 4:19 am #

      Maybe when beer cocktail is the #frifoto theme.

  8. Pola (@jettingaround) February 12, 2013 at 4:47 pm #

    Coconut water (and the machete) please!! With instructions how not to cut off my hand. ;)
    Pola (@jettingaround) recently posted..San Francisco Ferry Building and Marketplace: Gourmet central

    • travelingted February 16, 2013 at 4:19 am #

      Best advice is to have an experienced bladesman do the cutting and stand back until the drink is served.

  9. the lazy travelers February 12, 2013 at 5:31 pm #

    hmm, we’re not really rum girls but you might have us convinced to give it a try.

    we like that mrs. o has you wrapped around her tiny little finger, btw.
    the lazy travelers recently posted..laws to travel by – #34

    • travelingted February 16, 2013 at 4:20 am #

      Who is not wrapped around Mrs. O’s finger? She has the whole blogging world revolving around her.

  10. lola February 12, 2013 at 8:11 pm #

    this is one post i can honestly say CHEERS to! i love my cocktails any time but especially on travel time. they always taste better!
    lola recently posted..The Great Escape – Verbier, Switzerland Edition

    • travelingted February 16, 2013 at 4:21 am #

      They do taste better when you are in an amazing place.

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